https://www.sciencenews.org/article/earth-oceans-storing-heat-record-breaking-amountsPandemic-related shutdowns may have spared Earth’s atmosphere some greenhouse gas emissions last year, but the world continued to warm. Water temperature measurements from around the globe indicate that the total amount of heat stored in […]
https://phys.org/news/2020-12-scientist-global-effect-greenhouse-gas.htmlA soil scientist from RUDN University studied the decomposition of organic matter in rice paddies—the sources of CO2 and methane emissions. Both gases add to the greenhouse effect and affect climate warming in subtropical regions. […]
https://www.theguardian.com/environment/2020/dec/23/organic-meat-production-just-as-bad-for-climate-study-findsAnalysis also found the lowest impact meat was still far more damaging than the worst plant foods The cost of the climate damage caused by organic meat production is just as high as that of […]
https://www.scientificamerican.com/article/congress-passes-major-climate-legislation-in-year-end-omnibus/The bill calls for phasing down emissions of hydrofluorocarbons, a potent greenhouse gas — Read more on ScientificAmerican.com Original Title: Congress Passes Major Climate Legislation in Year-End Omnibus Full Text of the Original Article: https://www.scientificamerican.com/article/congress-passes-major-climate-legislation-in-year-end-omnibus/
https://www.newscientist.com/article/2262530-plants-are-soaking-up-far-less-extra-co2-than-we-thought-they-would/?utm_campaign=RSS%7CNSNS&utm_source=NSNS&utm_medium=RSS&utm_content=homeComputer models have overestimated the boost in plant growth from increases in carbon dioxide levels, meaning plants will soak up less of the greenhouse gas than expected Original Title: Plants are soaking up far less […]
(c) 2018 The Original Publishers & Princeton Interactive Media